Lettuce Aleppo belongs to the type Lollo Bionda, has a bright green color and dense curly corrugated leaves, collected in a rosette. Beautiful, juicy, and tasty, it will decorate any culinary masterpiece.

This early ripening variety of salad is deservedly considered by experts to be one of the best for use in dishes. After all, it is healthy and nutritious, with a neutral taste, suitable for any mixes and cuts. It is pleasant not only in appearance but also in taste - no bitter taste and its greens are rich and crunchy. This gives this salad a head start in the process of combining various ingredients in the dish, including meat and fish cuts, cheeses, and seafood.

Nutritional value

100 g of the product contains:

• fats - 0.2%;
• carbohydrates - 2 %;
• fiber - 1.2 g%;
• macro- and microelements: potassium and calcium, magnesium, phosphorus, iodine, zinc, and iron;
• vitamins of groups A, B, C, and E;
• nicotinic acid.

We recommend it for use by both supporters of a healthy lifestyle and athletes after a grueling workout as part of a healthy snack. It is useful to use such greens for hypovitaminosis, pregnancy, osteochondrosis, and anemia.

Benefits of Aleppo lettuce

In addition to the classic taste and great benefits, this plant has

• exceptional presentation,
• well stored,
• easy to transport,
• high density of the half head, so its leaves keep their shape well.

By ordering our salad, you will get an ecologically high-quality, freshest product to your table.